Friday, September 12, 2025 at the Wakefield Barn, Wake Forest , NC

Get in touch

555-555-5555

mymail@mailservice.com

About

Experience luxury dining 
like never before.

Immerse yourself in a world where culinary artistry meets unparalleled elegance. At Baillotte, every detail is crafted to perfection—from the thoughtfully curated menu inspired by Nordic traditions to the sophisticated ambiance of our dining room. Indulge in dishes that celebrate the harmony of nature, innovation, and flavor, paired with world-class service that turns every meal into an unforgettable journey.



Whether it’s an intimate dinner or a grand celebration, luxury dining at Baillotte is an experience that transcends expectations.

MILESTONES

1998

Marking the beginning of a culinary legacy, Baillotte introduces Copenhagen to the art of modern Nordic fine dining.

2003

Baillotte expands its offerings with exclusive private dining and catering services, bringing the sophistication of Nordic cuisine to intimate celebrations and events.

2018

Celebrating twenty years of innovation, Baillotte hosts a gala dinner featuring a retrospective menu honoring its most beloved creations.

2024

In recognition of its impeccable culinary artistry, Baillotte is awarded its second Michelin star, solidifying its place among the world's finest restaurants.

Our Values

Immerse yourself in culinary excellence as our chefs meticulously craft each dish to perfection.

  • Organic & Sustainable
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  • Years of Expertise
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  • Innovation
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  • Elegant Hospitality
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Copenhagen

EST 1998

The chef

“My philosophy is simple: start local, dream big, and let every dish tell a flavorful story. That's how you run a successful restaurant.”

Normand Laprise

Co-owner & Executive Chef